Opening April 11, and named after one of America’s pinnacle patriotic icons, Betsy Ross, the pop-up will transform our fourth-floor event space for four days during our normal business hours into an enchanted forest covered in greenery.
A series of fun, lighthearted classes, where you will learn fundamental craft cocktail bartending techniques, and exercises to elevate your bartending skills.
Learn techniques geared towards cultivating nuance and depth in classic cocktails, with an emphasis on using fresh ingredients and Philadelphia Distilling’s craft spirits.
A fun, lighthearted class, where you will learn fundamental craft cocktail bartending techniques, and exercises to elevate your bartender skills.
Learn techniques geared towards cultivating nuance and depth in classic cocktails, with an emphasis on using fresh ingredients and Philadelphia Distilling’s craft spirits.
Join us for a tutorial class on the fundamentals of craft cocktail bartending techniques and exercises to elevate your bartender skills. You will learn techniques geared towards cultivated nuance and depth in classic cocktails, with an emphasis on using ice as an ingredient and tool.
Join us for our second annual All American BBQ on June 28th, 2018 from 5pm-9pm outdoors under the festival lights. Rain Date July 12th, 2018.
Enjoy fun games, cocktails featuring Bluecoat Gin, local brews from Victory Brewing Co. and Evil Genius, with a whole hog roast and other BBQ food options (vegetarian options available) hosted by Chef Drew Heaton.
This Sunday, June 10th , 2018, we’re proud to be releasing his first ever product — Jack’s Bitters, an extra dash of flavor designed to complement your favorite gin cocktails. We’ll also be serving a custom menu of cocktails that use both the citrus and aromatic bitters so you can taste their potential!
